Recipe:
2 8oz packages cream cheese
3 teaspoons lemon juice
1/2 stick butter
1 cup sugar
3 eggs
8 graham crackers
3/4 cups chopped nuts
Butter a 9 inch square pan and dust with graham cracker crumbs. Mix crushed graham crackers with melted butter and nuts. Beat cream cheese with eggs. gradually add sugar and lemon juice. pour into pan and sprinkle with graham cracker topping.
Bake in 325 degree preheated oven for 30 minutes.
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